By now you’ve heard of the Incident of the Confiscated Cupcake. It seems that one Rebecca Hains, of Peabody, Mass., was returning home from Las Vegas last month, when Transportation Security Administration agents confiscated her cupcake on the grounds of excessive frosting, which the TSA classifies as a gel.
On the one hand, dude, it’s a cupcake! On the other hand, the incident raises questions about both airport security and the American diet.
Read the rest of the post on my Seat 1A blog on Forbes.com.